Classic Pizza Truck
Classic Pizza Truck
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  • (NEW) VIP Wagyu Event
  • Event Details / Inquiries
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    • Home
    • (NEW) VIP Wagyu Event
    • Event Details / Inquiries
  • Home
  • (NEW) VIP Wagyu Event
  • Event Details / Inquiries

An Experience like no other

We currently offer one VIP Wagyu event per year.

The experience:

This is an experience for that very special occasion; high end Grooms Dinner, Board of Directors event, Quarterly goal celebration, or maybe you just want to enjoy a one-of-a-kind experience with a small group for your friends. 15 person limit. Email ClassicPizzaTruck@gmail.com for more details

The presentation:

The menu will be customized for your event, but keep in mind, the real star is having cold-smoked Wagyu cooked at nearly 1,000 degrees. 

I. Prelude:

While you visit with your honored guests, enjoy a glass of a 10 year Tawny Port, and a presentation of:

Homemade Charcuterie: 

-  Lightly cured Salmon with dill

 -  Duck Breast Prosciutto

 -  Cold Smoked Capicola

 -  Basil, tomato, and mozzarella with a balsamic glaze

 -  Variety of cheeses

Fresh cooked bread and dipping oil: 

 -  Fresh bread baked in the wood-fired oven

 -  Fresh herbed olive oil for dipping 


II. Act I

Light and refreshing to cleanse your palette and refresh your taste buds:

 - Shrimp Ceviche with a refreshing citrus sauce(vegetarian option available)



III. The Steak

You'll want to gather around the oven and experience the Wagyu cooked at a very high heat. Steak will be served medium and will be presented table side to be enjoyed in conversation. You will enjoy the comparison of preparations; First presentation with just the Wagyu and salt, then the wagyu that has been cold smoked. 

- Roasted potatoes and creamy orzo pasta will accompany the richness of the Wagyu


IV. Dessert

To round out the progression, enjoy the light taste of the white wine poached pears with a lemon/port drizzle.


Extras:

This is a custom event for you, your special celebration. Please let us know if you are interested in adding a vintage Port-tong experience, a bottle of Hors d'Age cognac or fine bourbon, or a high quality cigar to your experience. Some allocated products may be limited. 



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